Our Others ISO Certifications
ISO 22000:2018, developed by the International Organization for Standardization (ISO) and aligned with Codex Alimentarius Commission principles under FAO and WHO, defines how an organization manages food safety risks throughout the supply chain.
It integrates Hazard Analysis and Critical Control Points (HACCP) with the Plan-Do-Check-Act (PDCA) approach, ensuring safe production, storage, and distribution.
For Iraqi businesses — from food manufacturers to restaurants and hotels — ISO 22000 Certification is now a trusted requirement for compliance with Iraqi Accreditation System (IQAS) and Middle East food-safety regulations.
AGS IRAQ, an American-accredited certification body, provides full ISO 22000 implementation support with documentation, training, and audit services.
Over 200 Iraqi companies rely on AGS IRAQ for food-safety certification and HACCP integration.
We simplify FSMS development through a five-step model that meets ISO 22000 and Codex requirements.
Evaluate current practices and establish a written policy committing to safe food production.
Identify hazards, define critical control points, and set monitoring and corrective actions.
Prepare FSMS manuals, procedures, and records covering supplier control, cleaning, maintenance, and traceability.
Assess effectiveness, resolve non-conformities, and prepare for external auditing.
AGS IRAQ’s auditors perform Stage 1 (document review) and Stage 2 (on-site) audits. Annual surveillance confirms continued compliance and continuous improvement.
Satisfied Clients
Years of Experience
ISO certifications
Our Others ISO Certifications
